Pub Evening Menu

Pub Evening Food on Wednesday, Thursday, Friday & Saturday

By popular demand our Evening Food Menu is now served from 5.00pm through to 9.00pm in the Farmers’ Bar four evenings a week and is a great way to relax post work or at the weekend whilst enjoying a superb real ale.

Our Chef has created a great pub food menu using the best ingredients (many locally sourced) to make superb pub favourites. Including a choice of starters, mains and sharing platters, and set in the wonderful historic surroundings of our ancient inn and cobbled courtyard, we think we have something to suit everyone.

Also, our Pub Lunch Winter Menu is available from 11.30am to 3.00pm, Monday to Thursday and 11.30am to 5.00pm on Fridays and Saturdays; our NEW A La Carte Evening Menu is available in our pop up panelled Dining Room and we offer a special Sunday Roast menu each week.

Please call on 01296 718812 if you would like to book a table

Starter

Soup of the Day served with a fresh bread roll £4.95 (V/GF available) 

Mains

Homemade British Beef Burger with Cheese & Bacon served with chips, coleslaw and burger sauce £11.95

Homemade Lentil, Chickpea & Mushroom Burger with chips, coleslaw and burger sauce £9.95 (V/GF available)

Beer Battered Haddock & Chips with a choice of mushy or garden peas and tartare sauce £10.50 (main) £7.50 (small)

Breaded Scampi with chips and peas £9.95

Cumberland Sausage with grilled tomato, chips and peas £9.95

Warm Goat’s Cheese Salad on a bed of dressed leaves with kale and pine nuts £9.50 (V)

Sharing Platters

Fish Platter with smoked salmon, prawns in a Marie Rose sauce, whole tail scampi and blanch bait served with bread rolls & butter and lemon mayonnaise £14.75

King’s Head Platter with breaded mushrooms, beer battered onion rings, seasoned wedges, crispy chicken strips, garlic & citrus mayonnaise and artisan bread £11.95

King’s Head Farmers’ Lunch with Terrick Truckle cheese, Chiltern Ale chutney, Chiltern Beer cheese, pickled onions, mature Cheddar cheese, a handmade pork & chutney pie and bread & butter £9.95 or £15.95 for a sharing platter

Cheese Board with Mature Cheddar, Chiltern Beer cheese, Terrick Truckle cheese and Cornish Brie served with crackers & chutney £11.95

Side Dishes

Potato Chips or Wedges £3.25

Sweet Potato Fries £4.25

Add cheese to either of the above £1.00

Chef’s Salad £3.95

Potatoes & Vegetables of the day £3.00

Bread Basket with butter £3.50

Desserts

Served with ice cream or custard

Warm Bakewell Slice £4.95

Bread & Butter Pudding £4.95

Apple Crumble £4.95

Warm Chocolate Fudge Cake £4.95

Cheese Board of Mature Cheddar, Chiltern Beer cheese, Terrick Truckle cheese & Cornish Brie served with crackers & chutney £5.95

The allergen information sheet for all our dishes can be obtained from a member of our team. Please read it carefully before ordering. We are very happy to recommend a suitable beer, cider, craft lager or wine to accompany each of our dishes, please just ask bar staff.

(V) Suitable for vegetarians
(GF) Gluten Free